“Like milk but made off peas”
We know that Sproud tastes great in coffee so why not take it to the next level? Whether you foam it or not the Barista gives your coffee that extra wow! The foam is great however, so we do recommend you try to foam it if you can.
Anyways, keep your eyes open for this black and grey striped beauty in your closest store or café!
Eating a plant-based diet is not only good for you, it’s good for Mother Nature too. As our knowledge of following a plant-based diet deepens we know it’s not just good for your physical short-term health, it also helps your long-term health. Plants are amazing. Full of fibre, super high in vitamins and good for our digestion; our clever scientists wanted to find the ultimate power plant for our products. We discovered the pea, not the garden pea, but the fabulous magnificent yellow split pea. Pea power leads the way, it needs less water to culture and contains loads of protein which is possible to extract without lots of harmful chemical solvents. Months of research in our Swedish HQ went into discovering better sources of protein; protein that has a minimal carbon footprint, protein that comes with clean processes and protein that produces nutritious and delicious products. Compared to previous generations of plant-based products – based on soy, nuts and grains – our split pea is superior in every way. That made our very clever scientists very hap-pea indeed. Our products are made of protein from dry yellow peas currently cultivated in Canada and Europe, where the protein is also extracted. It’s a clean process without chemical solvents. Whether producing in Toronto, CA, for North America, or France for the rest of Europe, the supply chain is local and short. And in the future, we also plan to use peas cultivated here in Sweden. The powerful pea has many great qualities. Besides “no milk, no gluten and no soy” our pea is also free of (or low in) a lots of other not-so-good stuff. It’s non-GMO and does not contain any cholesterol or allergens. And it’s low in sugar and fat. And that will make you hap-pea too.